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Latest from @UGazdyRestaurant
The latest from our restaurant News, Events, Food and Traditions.
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Join us for Easter, Sunday April 4th 2021
Welcome back and dine-in with us to Celebrate Easter with your family at U Gazdy. We'll serve Deviled egg Appetizers and our Main Menu will be available to order our delicious Polish Highlander dishes. If you're interested in carry-out and not
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Authentic Polish Pączki for FAT TUESDAY 2/16
Celebrate Fat Tuesday 2/16 with us and receive a complimentary Pączki with your meal. Authentic and Homemade Pączki by La Blondina Tabel Reservations Online highly recommended click below: Complimentary treat applies to: Dine-In Only.*Pączki available while they last.
Our
Recommendations
Our Sizzling Lamb Chops
Racks of lamb marinated in fresh garlic and herbs then grilled and served with hunter’s sauce, gypsy-style fries and grilled vegetables
Our Crispy Highlander Pork Shank
Baked in beer served with cooked sauerkraut and a choice of puree potatoes or hoof-shaped dumplings
For Lunch Try our Popular Polish Plate
Variety of 3 pierogi, potato pancake, stuffed cabbage (mushroom sauce), Polish sausage and sour cream
Accompany your dinner with Our Wine
MOUNTAIN RED, LYNFRED WINERY, IL Cabernet/Merlot/Syrah | Aroma: cherries, vanilla, spice, soft oak | Palate: ripe cherries, soft spices, vanilla | Food: perfect everyday wine!
Every Month we feature one of our must tries!
THIS MONTH'S MUST TRY
Half-duck baked with apples served with gypsy-style fries and three Polish side salads (Choice of raspberry or peach-orange sauce)
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